Products used in this recipe
Maui Fries
Yield: 10 Servings (10 oz. each)
Yield: 10 Servings (10 oz. each)
We aren’t sure if this dish classifies as a meal or a dessert, but we’re pretty sure you’ll want to try it either way. Crispy fries topped with coconut syrup, toasted coconut and chopped macadamia nuts.
| Ingredient | Weight | Measure |
|---|---|---|
| Hawaiian Coconut Syrup & Delights, powder mix | 8 oz. | |
| Coconut, shredded | 7 oz. | |
| Macadamia nuts, chopped | 5 oz. | |
| Simplot Conquest® Delivery+®: Clear Coated Straight Cut Fries 3/8" | 5 lbs. | 1 bag |
Preparation Instructions:
- Step 1
- Preheat convection oven to 325°F.
- Step 2
- Prepare coconut syrup according to package instructions. Set aside. Toast coconut and macadamia nuts separately in a 325°F convection oven until lightly browned. Set aside.
- Step 3
- For each serving; Prepare 8 oz. of fries according to package instructions. Place in serving container. Top with 1/2 oz. coconut, 1/2 oz. macadamia nuts and finish with 1 oz. of coconut syrup. Serve warm.
