Just heat and serve to offer the healthy appeal and great flavor today’s health-conscious patrons are looking for.Learn More ›
Successful LTOs have been shown to increase sales and foot traffic. And now, it's easier than ever to create LTOs with ideas and inspiration for March and every month of 2023.View Calendar ›
With a 30+ minute hold time—the longest in the industry—new Simplot SeasonedCRISP® Delivery+® Savory Fries stay crisp and tasty for the long haul.*View Products ›
With a 40+ minute hold time—the industry’s longest—Conquest® Delivery+® Fries always arrive crisp and delicious.*View Products ›
See what’s hot in foodservice and what you need to stay on trend.Get the trends ›
A banh mi without a bun? That's right—load up a plate of crispy lattice fries with spicy roasted chicken and top with quick-pickled veggies. So good!Get the recipe ›
This salad is completely—and deliciously—different than the mayonnaise-based version you've come to expect.Get the recipe ›
Customers love a good chicken bowl, and this one—loaded with Jamaican flavor—is a sure to be a pleaser.Get the recipe ›
Everyone in your kitchen knows how to cook frozen french fries, right? Read on to ensure you are selecting the right fries, and that you are following best practices for proper storage and handling, cooking and holding.
Bowls are a trend quickly gaining popularity on K-12 menus across the United States. In this article, we discuss the most notable trends in bowls for K-12, with an emphasis on emerging flavors and ingredients.
Frozen avocado is finally getting its due. After years of playing second fiddle to fresh avocado, frozen pulp, halves, dices and guacamole are drawing renewed interest in foodservice.
*On average most SEASONEDCRISP® Delivery+® fries stay crispy for at least 30 minutes from frying only. The hold time for larger cut fries however may vary.
**On average most Conquest® Delivery+® fries stay crispy for at least 40 minutes from frying only. The hold time for larger cut fries however may vary.