COOKING INSTRUCTIONS
FOR FOOD SAFETY AND QUALITY, FOLLOW THESE COOKING INSTRUCTIONS.
ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 165°F.









POTATOES, VEGETABLE OIL (SOYBEAN, AND/OR CANOLA, COTTONSEED), FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), RICE FLOUR, SALT, XANTHAN GUM, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO MAINTAIN NATURAL COLOR).
A fun new option to use as an appetizer, side, or loaded entrée.
Please Note: Due to formulation changes, ingredients and nutrition information on product packaging is most current.
Serving Size: 3 oz (84g)
Servings per Container: about 160
Calories: 140
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